Fall Cocktails

Preparing for a Thanksgiving feast and need a rich cocktail to compliment your dishes, or to hold you over while you’re avoiding questions you don’t want to answer? This cocktail is the about the same hue my cheeks turn when my parents turn to my boyfriend and I between bites of food and ask, “So, when will you guys be getting married?”

Reserve de Mure: Rum, Blackberry, Pom Juice, and Cream De Mure Thanksgiving Cocktail

Reserve de Mure

• 1 oz. Appleton Estate Reserve Rum
• 1 Muddled Fresh Blackberry
• 0.5 oz. Pom Wonderful Pomegranate Juice
• 1 oz. Massanez Cream De Mure
• 1 oz. Whipped Fresh Cream
• Cinnamon Grated on Top
• Garnish: 3 Blackberries and Cinnamon Dust

Muddle the blackberry; add all ingredients except the heavy cream; shake and strain into wine glass top with fresh whipped heavy cream; garnish and dust with cinnamon.

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