Blue Ice Raspberry Truffle
Ingredients:
- 1 oz Blue Ice Vodka
- 3/4 oz Coffee Liqueur
- 3/4 oz Raspberry Liqueur
- Fresh Whipped Cream
- Semi-Sweet Chocolate Shavings for Garnish
Directions:
Shake with cubed ice and strain into champagne flute glass. Float lightly whipped fresh whipped cream on top. Top with Semi-sweet chocolate shavings.

